This is a vegetarian panini that won't let you down! The hummus and chimichurri sauce add so much flavor to the grilled veggies, you won't miss the meat!
Author: Gravel & Dine
Recipe type: Sandwiches, Burgers, & Wraps
Serves: 2
Ingredients
1 loaf of ciabatta bread cut into preferred portions
1 zucchini, halved and sliced thin
1 red bell pepper, halved with seeds and pulp removed
10 stalks asparagus
1 cup chimichurri sauce
½ cup hummus
asiago cheese, thinly sliced
Instructions
Grill the veggies, cut the peppers into 1 inch pieces
Toss the veggies in the chimichurri sauce
Brush the outsides of the bread in melted butter
Layer hummus, veggies, and cheese on the bread
Grill on panini press for about 5=8 minutes until cheese is melted and bread is toasted
Recipe by Gravel & Dine at https://gravelanddine.com/grilled-veggie-panini/