Garlic Mushroom Pasta
Author: Gravel & Dine
Recipe type: Main
Cuisine: Italian
Serves: 4
- 4 servings (whatever the box says) uncooked whole wheat pasta (I used angel hair)
- 5-6 cloves garlic, finely minced
- 1 package (about 2 cups) whole white mushrooms, sliced (or any type of mushroom)
- ½ teaspoon red pepper flakes
- olive oil
- Parmesan cheese for topping
- Parsley for topping
- Cook pasta according to package instructions
- Meanwhile, cook the mushrooms in olive oil over medium high heat for about 3 minutes, push aside
- Add garlic and red pepper flakes, cook until fragrant, about 2 minutes
- Stir mushrooms, garlic, red pepper, into pasta, top with parmesan cheese and parsley
Recipe by Gravel & Dine at https://gravelanddine.com/garlic-mushroom-whole-wheat-pasta/
3.5.3226