Boursin Mashed Potatoes
Prep time
Cook time
Total time
The boursin cheese add a nice garlicky flair to otherwise plain mashed potatoes. I don’t even miss the gravy when I make them this way!
Author: Gravel & Dine
Recipe type: Sides
Serves: 2
Ingredients
- 2 large Yukon gold potatoes
- 2 tablespoons butter
- ½ package of boursin garlic and herb cheese
- Fat-free half and half
Instructions
- Wash potatoes and cut into rough two inch chunks. Add to a medium saucepan and add water to cover potatoes. Bring to a boil and simmer until tender, about 20 minutes. Drain.
- Return potatoes to hot pan. Add butter, boursin, and half and half. Mash until you achieve your desired texture.
Recipe by Gravel & Dine at https://gravelanddine.com/boursin-mashed-potatoes/