Lemon and Red Pepper Baked Tilapia
 
Prep time
Cook time
Total time
 
Lemon juice and red pepper flakes give fish a zesty refreshing flavor. This recipe is incredibly easy and ready in under 30 minutes.
Author:
Recipe type: Main
Serves: 1
Ingredients
  • 1-2 frozen tilapia filets, thawed (or any white fish you'd like) per person
  • Juice from ½ lemon
  • ½ teaspoon lemon peel
  • ½ teaspoon pepper
  • ½ teaspoon garlic salt
  • ½ teaspoon red pepper flakes
Instructions
  1. Preheat the oven to 425
  2. Place the filet into a glass baking dish, squeeze the lemon juice over the filet
  3. Sprinkle the seasonings on the filet
  4. Cover and bake for 20 minutes
  5. The fish is done when it turns white and flakes easily with a fork
Recipe by Gravel & Dine at https://gravelanddine.com/lemon-and-red-pepper-baked-tilapia/