Buffalo Chicken Bites
 
Prep time
Cook time
Total time
 
Great buffalo flavor that you can pick up and eat with one hand.
Author:
Serves: 24 bites
Ingredients
  • ¼-1/2 c cayenne pepper sauce (like Frank’s Red Hot)
  • 4 oz cream cheese, softened
  • 1-3/4 c finely shredded sharp cheddar cheese
  • ¼ c chopped green onion
  • 3 c shredded chicken
  • 3 eggs, beaten
  • 4 c crushed corn flakes
Instructions
  1. Preheat oven to 350 degrees and line a baking sheet with parchment paper.
  2. Mix together cayenne pepper sauce, cream cheese, cheddar cheese and green onion with a fork until everything is blended into the cream cheese. Stir in the chicken.
  3. Use a large cookie scoop to form into 1-1/2 to 2 in balls. Roll in flour. Dip into beaten egg and let excess drip off. Roll in the corn flakes pressing lightly to adhere.
  4. Place on baking sheet. Bake for 20-25 minutes.
  5. Serve with ranch or blue cheese dressing.
Recipe by Gravel & Dine at https://gravelanddine.com/buffalo-chicken-bites/