Apple Pie Oatmeal Cookies
 
Prep time
Cook time
Total time
 
A soft chewy cookie with the taste of fall – apples and cinnamon in a chewy oatmeal cookie.
Author:
Recipe type: Cookies & Bars
Serves: 2.5-3 dozen
Ingredients
  • 2 c quick, 1 min oats
  • 1 ½ c white whole wheat flour
  • 3 t baking powder
  • 3 t cinnamon
  • ¼ t salt
  • 4 T unsalted butter, melted and cooled slightly
  • 2 eggs
  • 2 t vanilla
  • 1 c agave
  • 2 c apple, such as honey crisp or fuji, finely diced
Instructions
  1. Preheat oven to 325 degrees. Line a baking sheet with parchment paper.
  2. Whisk together oats, flour, baking powder, cinnamon, and salt.
  3. In the bowl of a mixer, beat together butter, eggs and vanilla. Stir in agave. Stir in flour and oat mixture just until combined. Stir in apples.
  4. Scoop onto the prepared cookie sheets in about 1.5 Tablespoon scoops. Flatten slightly.
  5. Bake for 12-14 minutes until lightly golden.
  6. Cool on cookie sheet for 5 minutes and transfer to a cooling rack to cool completely.
  7. Store in an airtight container.
Recipe by Gravel & Dine at https://gravelanddine.com/apple-pie-oatmeal-cookies/