Classic Peanut Butter Cookies
Author: Gravel & Dine
Recipe type: Cookies & Bars
- ½ c sugar
- ½ c brown sugar, packed
- ½ c peanut butter
- ¼ c shortening
- ¼ c butter
- 1 large egg
- 1-1/4 c flour
- ¾ t baking soda
- ½ t baking powder
- ¼ t salt
- Sugar
- Preheat oven to 375 degrees. Line cookie sheets with parchment (if using).
- Beat sugars, peanut butter, shortening, butter and egg on medium speed until well combined.
- Add flour, baking soda, baking powder and salt slowly until just combined.
- Use your hands to roll into 1-1/4 inch balls and place on cookie sheets about 2 inches apart.
- Flatten with a fork dipped in sugar using a crisscross pattern.
- Bake 9-10 minutes until lightly golden.
- Cool for a few minutes on the cookie sheet and remove to wire rack to cool completely.
- Store tightly covered.
Recipe by Gravel & Dine at https://gravelanddine.com/classic-peanut-butter-cookies/
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