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Gravel & Dine

Blueberry Limeade

A fresh squeeze blueberry limeade that is perfect for hot summer days. The amounts I have listed below are to my own taste, feel free to adjust the proportions of the ingredients to your own taste. More simple syrup for sweet, more lime for tart, etc.
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Prep Time 20 minutes
Cook Time 5 minutes
Total Time 25 minutes
Servings: 1 gallon
Course: Drinks
Ingredients Method

Ingredients
  

  • 1 ½ c sugar
  • 1 ½ c water
  • 2 c fresh squeezed lime juice
  • 1 ½ c blueberries pureed
  • Water to make a gallon

Method
 

  1. In a small saucepan, bring sugar and water to a boil. Stir until sugar dissolves. Allow to cool to room temperature. This is called a simple syrup.
  2. In a gallon container, mix together the simple syrup, lime juice, and blueberries. Add enough water to fill the container.