Go Back
Gravel & Dine

Copycat Butcher’s Bistro Fry Sauce

A ketchup and mayo based fry sauce with a little Dijon tang and sriracha spice – but not too much, just enough to make you wonder what else is going on.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cup
Course: Dressings, Sauces &amp
Ingredients Method

Ingredients
  

  • 1/3 c ketchup
  • 2/3 c mayo I like Hellmann’s light
  • Dash dijon
  • Dash sriracha

Method
 

  1. Whisk all ingredients together in a small bowl.
  2. Refrigerate before serving for an hour or two if you have time but not required.