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Gravel & Dine

Sesame Edamame Hummus

This version of hummus adds a little Asian flair, replacing chickpeas with edamame and adding sesame oil. Hummus is a healthy snack that is really easy to make.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 8
Course: Appetizers
Cuisine: Asian
Ingredients Method

Ingredients
  

  • 1.5 cups shelled edamame 2 frozen steamer bags
  • 2 T tahini
  • 4 T fresh lemon juice about 1 lemon
  • 1 T olive oil
  • 1 clove garlic
  • 1/4 t kosher salt
  • 3 T water
  • 1 t sesame oil
  • sesame seeds

Method
 

  1. Steam the edamame according to package directions and shell them.
  2. Combine edamame, tahini,lemon juice, olive oil, garlic, salt, and water in a food processor.
  3. Process until smooth.
  4. Drizzle with sesame oil and sprinkle on sesame seeds.