Like the Lemon Ginger & Garlic Vinaigrette, I first made this chicken as part of a salad. It turned out to be pretty amazing on it’s own. I still often serve it on various salads but I also serve it as a stand alone main dish. To me this is slightly reminiscent of the flavors…
Grilled Cilantro-Lime Shrimp Tacos with Slaw and Sriracha Ranch
Shrimp are something that I absolutely love but aren’t in my normal rotation of protein. I just forget about it and I really don’t know why. In fact, the nights I am most apt to remember are those nights when I’ve forgotten to thaw chicken or some other protein. It’s great that you can thaw…
Grilled Potato Wedges
When I can, I like to make entire meals on the grill. It usually results in less clean up of pots and pans and then I’m also not running back and forth to tend both the grill and the stove. So what happens when you want some type of fry to go along with a…
Grilled Shrimp Po’ Boy
A couple years ago we were searching for a recipe to use to make shrimp po’ boys, but we don’t deep fry a lot at home so we also wanted something a little bit healthier. Don’t get me wrong, I love the golden brown, crunchy, deep fried goodness as much as the next person, but…
Lemon Chive Grilled Foil Packet Potatoes
This is a version of my classic method for foil packet potatoes Grilled Dill Potatoes. It’s one of our favorite ways to make potatoes in the summer on the grill because the foil packet makes it so easy and there is little clean-up to do. We often use the herbs on our deck as a…
Grilled Teriyaki Shrimp & Pineapple Skewers
Grilled shrimp skewers are quickly becoming one of my favorite things to grill this summer. Something about them just seems light and summery to me. I also happen to love grilled pineapple so this variation that involves putting the two together was a natural combination. Serve these with a light salad or if you want…
