For our next Lenten recipe, today I’m sharing a recipe for coconut shrimp with a tangy orange marmalade and honey mustard dipping sauce. I love coconut and I really love the sweet and tangy dipping sauce that goes with this coconut shrimp. I’ve made coconut shrimp before and fried it, which is the traditional way…
Sate Shrimp with Roasted Tomato Angel Hair Pasta
Have a mentioned that I love Penzeys Spices? One of the reasons is they inspire me to try new spices and seasonings. Their catalogs come with recipes that feature their spices and their stores always have a half dozen or so recipe cards. I first bought Sate Seasoning in order to try it in a…
Grilled Salmon with Nectarine Salsa
It was the opening weekend of summer (aka Memorial weekend), so naturally I wanted to grill something for dinner. I just had amazing burgers the night before (with the sister), so I wanted something a little lighter this night. I couldn’t decide what I wanted; all I could describe was something “fresh.” I finally settled on grilled…
Walleye Fish Fry
When we were kids we spend a lot of weekends camping in the BWCA just miles from our hometown. We’d go out fishing and Dad would troll backwards with his 18 hrs motor and [the way I remember it] we never failed to catch fish. The best days were when we kept Dad so busy…
