Gravel & Dine

Eating & growing up down a gravel road

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Strawberry Salad with Goat Cheese Croutons and Strawberry Black Pepper and Poppyseed Vinaigrette

June 10, 2024 by Dana 1 Comment

Strawberry season in Minnesota might be one of my favorite times for our garden. While we get lettuce and radish and even rhubarb earlier in the spring, strawberries with their succulent sweet flavor and bright red color seem to be the first bountiful thing that we get.  While many nights we will pick a bowl… 

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Filed Under: Dressing, Salads Tagged With: dinner salad, fresh from the garden, goat cheese, spring, strawberry

Rhubarb Orange Compote

May 26, 2021 by Dana 1 Comment

Well it’s that time of the springtime when my rhubarb plant is taller than my good friend’s 5 year old daughter (whoops, almost 5 year old 😊) – we took a look last weekend when they visited!  That means it’s time to start thinking of creative ways to use rhubarb again.  Derek remembered his Grandma… 

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Filed Under: Sauce, Sauce, Dressings & Dips Tagged With: compote, from the garden, homemade, ice-cream topping, orange, rhubarb, sauce

Sriracha Honey Sauce

December 29, 2018 by Dana Leave a Comment

I remember as a young kid getting fast food chicken nuggets and honey to dip them in. What a sticky, sweet, finger-licking, delicious mess.  I’m sure my parents loved making sure we cleaned the honey off Tory & my fingers, face, and wherever else it ended up. So it seemed only natural that I come… 

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Filed Under: Dips, Sauce Tagged With: chicken strips, dipping sauce, honey, sriracha

Copycat Butcher’s Bistro Fry Sauce

July 5, 2018 by Dana 1 Comment

Back when Derek was traveling to Denver two weeks a month, he and the crew he traveled with became regulars every Wednesday night at small restaurant called Butcher’s Bistro.  I was lucky enough to join them a few times and absolutely fell in love with their steak frites.  The steak was a ‘steak de jour’… 

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Filed Under: Sauce Tagged With: Butcher's Bistro, copy cat, copycat, fry sauce, sauce

Lemon Ginger & Garlic Vinaigrette

April 30, 2018 by Dana 2 Comments

I normally don’t post salad dressing recipes independently, usually it’s a part of the flavor profile of whatever salad I am making and I like to keep them together.  But this Lemon Ginger & Garlic Vinaigrette quickly became a versatile new favorite of ours. I first made it last summer when I spent a week… 

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Filed Under: Dressing Tagged With: dressing, garlic, ginger, lemon

Steakhouse Salad with Blue Cheese Dressing

April 14, 2018 by Dana Leave a Comment

What do you do when you plan to make Bacon Wrapped Blue Cheese Stuffed Dates for the first time and have absolutely no idea how much blue cheese you’ll need so you buy the double package at Costco and end up with one full container and then some leftover? Well if you’re me, you decide… 

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Filed Under: Dressing, Salads Tagged With: blue cheese, classic, dinner salad, steakhouse salad

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We’re two sisters whose story began at the end of a gravel road in Northern MN. We love to cook, share new recipes with each other, and are excited to share what we love to cook with you!

Hey, It's Tory! I've somewhat recently decided that cooking my own food is fun and can be healthier. I'm hoping this blog will inspire me to create healthy, tasty dishes! Learn More…

Hi! I'm Dana! I love being in the kitchen trying new recipes or perfecting old favorites. I am the chef of our hunting camps but am known for my cookies as much as my food! Learn More…

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Welcome to Gravel & Dine! We're two sisters who would love to share with you our love of cooking that started down a gravel road in Northern MN. We love easy weeknight meals, trying new things, and cooking for the people we love! Read More…

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