Gravel & Dine

Eating & growing up down a gravel road

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Roasted Veggie Mac ‘n Cheese

January 10, 2017 by Dana Leave a Comment

How do you get kids to eat their vegetables?  If you believe Hidden Valley, you just dip them in ranch.  But growing up my mom had an even better solution – smother them in cheese, from a block of processed American cheese.  She used to steam broccoli and carrots and then melt a little bit… 

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Filed Under: Meatless, Pasta Tagged With: comfort food, mac 'n cheese, meatless, nostalgia, roasted veggies

Roasted Balsamic Asparagus

December 15, 2014 by Dana Leave a Comment

I never ate asparagus growing up.  It wasn’t because I refused to eat it, it was because my parents just didn’t serve it.  I’m pretty sure it had something to do with my aunt traumatizing my dad when he was growing up.  You see my Aunt Barb is the oldest of a family of five… 

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Filed Under: Sides Tagged With: easy side, roasted veggies

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We’re two sisters whose story began at the end of a gravel road in Northern MN. We love to cook, share new recipes with each other, and are excited to share what we love to cook with you!

Hey, It's Tory! I've somewhat recently decided that cooking my own food is fun and can be healthier. I'm hoping this blog will inspire me to create healthy, tasty dishes! Learn More…

Hi! I'm Dana! I love being in the kitchen trying new recipes or perfecting old favorites. I am the chef of our hunting camps but am known for my cookies as much as my food! Learn More…

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Welcome to Gravel & Dine! We're two sisters who would love to share with you our love of cooking that started down a gravel road in Northern MN. We love easy weeknight meals, trying new things, and cooking for the people we love! Read More…

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