I created this recipe when I wanted to make a grilled version of calabacitas which is a squash based side dish often found at Mexican restaurants, especially in the Southwest – not as commonly in Minnesota. However, once I added in the fresh from the garden kale I received from a friend, I decided that…
Cucumber Avocado Salad Pita
So, I’ve been a bad blogger lately, barely posting anything in the recent months. This is mostly because I’ve been pretty lazy, and eating unadventurously at home, or eating out, none of these are good for blogging, and none are good for my waistline. After enough weeks of this, I decided I should maybe try to eat…
