Gravel & Dine

Eating & growing up down a gravel road

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Blueberry Bread

January 11, 2021 by Dana Leave a Comment

I’ve written before that I have a minor habit of hoarding the frozen wild blueberries we have picked in Ely because we don’t know when the next good year is going to be.  And I have good reason for that!  The last summer was a tough one.  We did find some berries but it wasn’t… 

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Filed Under: Bread Tagged With: blueberry, bread, freezer friendly, muffins, quick break

Grandpa’s Christmas Fudge

December 24, 2020 by Dana Leave a Comment

Merry Christmas Eve! One of my favorite parts of the holidays is the food.  Not only because I love food and love to eat but because of the memories, the history, the stories that comes along with food. Many of the foods we eat on various holidays have an element of a tradition.  And I… 

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Filed Under: Candy Tagged With: Christmas, family, fudge, traditions

Big Batch Boulevardiers

December 22, 2020 by Dana 1 Comment

Tory & I always post our Christmas Cocktail the year after we make it.  Why?  Because it allows us to take pictures when we are actually enjoying the cocktail instead of premaking and staging it.  This year, with COVID19 changing the way many of us are able to celebrate the holidays, preparing this post and… 

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Filed Under: Drinks, Uncategorized Tagged With: big catch cocktail, Christmas, christmas cocktail, make ahead, tradition, whiskey

The Ultimate Smoked Turkey

December 13, 2020 by Dana 2 Comments

  We’ve now made this smoked turkey two years in a row for Thanksgiving to rave reviews both times and this year my friends from Bald Man Brewing in Eagan tested this recipe for their Thanksgiving.  For all of my local Minnesota readers, we recommend their Tupelo Honey Brown Ale, the smoke from the turkey… 

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Filed Under: Main Dishes Tagged With: holiday, Smoked, Smoked Turkey, Thanksgiving, traeger, turkey

Baja Style Carne Asada Burritos

May 19, 2020 by Dana 1 Comment

I’m BAAAACK!  Man, that has been almost my longest hiatus from the blog so far.  We’ll see if I can get back into the swing of things this spring or not.  Lots going on in the yard with spring getting started, getting the yard cleaned up and getting the garden ready to be planted.  And… 

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Filed Under: Beef, Grilling, Sandwiches, Burgers & Wraps Tagged With: America's Taco Shop, Burritos, carne asada, cinco de mayo, homemade, Mexican

Figgy Old Fashioned

December 23, 2019 by Dana Leave a Comment

Oh bring us a figgy old fashioned; Oh, bring us a figgy old fashioned; Oh, bring us a figgy old fashioned; it’s a cup of good cheer! It’s been quiet here on the blog lately – life kind of got in the way – but since Tory & I started talking about planning the Christmas… 

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Filed Under: Drinks Tagged With: bourbon, Christmas, christmas cocktail, drinks, fig jam, holidays, old fashioned, tradition

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We’re two sisters whose story began at the end of a gravel road in Northern MN. We love to cook, share new recipes with each other, and are excited to share what we love to cook with you!

Hey, It's Tory! I've somewhat recently decided that cooking my own food is fun and can be healthier. I'm hoping this blog will inspire me to create healthy, tasty dishes! Learn More…

Hi! I'm Dana! I love being in the kitchen trying new recipes or perfecting old favorites. I am the chef of our hunting camps but am known for my cookies as much as my food! Learn More…

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Smoked Brisket

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Welcome to Gravel & Dine! We're two sisters who would love to share with you our love of cooking that started down a gravel road in Northern MN. We love easy weeknight meals, trying new things, and cooking for the people we love! Read More…

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