High Protein Mac-n-Cheese
Since about mid-December we’ve been focusing on eating more protein. I wouldn’t say we’re dieting per say, at least it certainly doesn’t seem like we’re dieting when I eat the food that we’re eating. But we’re being more intentional about eating more protein and less carbs. Not “no” carbs, I don’t do well when things…
Orange Chicken
I’ve been meaning to post this recipe for a number of years. It’s been a favorite of ours since I downloaded it from some random website – evidenced by the splashes of sauce over my printed version along with my notes on how I’ve tweaked it. In fact, I’ve tried to take pictures for the…
Instant Pot Beef Stew
This is going to be embarrassing but the reason I wanted to find and make a really good beef stew recipe is because I wanted to replicate Dinty Moore beef stew – or maybe my memories of it anyway. I think it was sort of like spaghetti-Os, I had fond childhood memories of it but…
Quick Pickled Onions
Pickled onions might be one of my favorite secret weapons to add something a little different and surprising to sandwiches, burgers, tacos or even salads. They add a bright, vinegary, fresh pop of flavor, and crunch – without being super oniony. The onion flavor is there but the strong bite of onion is really mellowed…
Mom’s Chicken Dumpling Soup
We’re seeing lows in the single digits here in Minnesota and while that might seem mild to us, it’s also perfect weather for a nice warm soup. This chicken and dumpling soup was my favorite soup my mom made growing up – and as I put that in writing, I think it might have been…
Blueberry Bread
I’ve written before that I have a minor habit of hoarding the frozen wild blueberries we have picked in Ely because we don’t know when the next good year is going to be. And I have good reason for that! The last summer was a tough one. We did find some berries but it wasn’t…
Grandpa’s Christmas Fudge
Merry Christmas Eve! One of my favorite parts of the holidays is the food. Not only because I love food and love to eat but because of the memories, the history, the stories that comes along with food. Many of the foods we eat on various holidays have an element of a tradition. And I…
