Naan bread doubles as a pretty awesome personal sized pizza crust. One of the first pizzas we made on a naan crust was our apple bacon pizza. I can’t even begin to tell you where we got the idea for this sweet chili chicken pizza – the flavors remind me of the flavors that I…
Roasted Veggie Mac ‘n Cheese
How do you get kids to eat their vegetables? If you believe Hidden Valley, you just dip them in ranch. But growing up my mom had an even better solution – smother them in cheese, from a block of processed American cheese. She used to steam broccoli and carrots and then melt a little bit…
Mexican Chopped Salad with Honey Lime Jalapeno Vinaigrette
During the time our kitchen has been non-functioning, or rather non-existent – as we’ve gone through this addition – we ate a lot of salads. Not the normal salads you’ve seen me post with homemade dressing and all sorts of good fixings. No, we ate a lot of the prepackaged, bagged salads that had a…
Copycat Cane’s Sauce
It’s almost New Year’s and that means it’s almost time for our traditional Southern Style Chicken Strip feast with my in-laws! It’s probably one of the meals I look forward to most each year. Part of it is because the night is so low key and we play games all evening. And then of course…
Garlic Parmesan Butter Sauce
My father-in-law introduced us to this restaurant called The Well. We go there for the wings, which we order naked with the sauces on the side. This lets us order a nice sampling of the sauces to dip the crispy naked wings in, instead of arguing about which sauces to have them tossed in. The…
Christmas Mules
Irish Mules are one of my favorite drinks, I love the spiciness of the ginger beer and Jameson Irish whiskey is my choice of hard liquor. So when Tory and I decided to make a signature Christmas cocktail, and were trading ideas on Pinterest this Holiday Mule immediately jumped out at me. But I had…
