Gravel & Dine

Eating & growing up down a gravel road

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Slow Cooker French Onion Soup

November 20, 2016 by Dana Leave a Comment

Happy 40th Birthday to a very special friend – who I won’t name – since she keeps telling me she is now turning perpetually 39 from here on out.  I’ve been saving this recipe to post on her birthday because of how excited she got about it when I texted her pictures the first time… 

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Filed Under: Slow Cooker, Soups Tagged With: caramelized onion, cheese, easy, french onion, onion, slow cooker, soup

Bacon Bourbon Chocolate Chip Cookies

November 16, 2016 by Dana Leave a Comment

I’m always on the lookout for new and different cookie ideas to make and I was really intrigued by this combination of bacon and chocolate cookies that I found at Tidy Mom, of course the addition of bourbon didn’t hurt either. The salty/savory-ness of the bacon is a great compliment to the otherwise relatively standard… 

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Filed Under: Cookies & Bars Tagged With: bacon, bourbon, chocolate, cookies, sweet & savory

Stuffed Shells

November 8, 2016 by Dana 1 Comment

During deer season we stay in a shack that has all the comforts of home except running water. So I try to make a lot of our meals in advance, in disposable foil pans, because dishes without running water aren’t my idea of a good time.  One of my Mom’s favorite meals that I typically… 

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Filed Under: Beef, Main Dishes, Pasta Tagged With: freezer meal, homemade, italian, pasta, stuffed shells

Marinara Sauce

November 7, 2016 by Dana 1 Comment

We used to have this pizza place near our house that ran the perfect special for us. A two topping pizza and an order of cheese bread.  So many places run specials on multiple pizzas or pizzas and wings, just way to much food for two people.  Well this was perfect, it gave us enough pizza… 

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Filed Under: Sauce, Sauce, Dressings & Dips Tagged With: diy, homemade, marinara

Buffalo Mac ‘n Cheese

November 2, 2016 by Dana 1 Comment

I love macaroni and cheese. I mean who doesn’t love macaroni and cheese?  It’s like the quintessential comfort food from so many of our childhoods.  As an adult, I have come to see mac ‘n cheese as somewhat of a blank canvas.  It’s also a great way to use up leftover chicken, pork, beef, veggies…. 

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Filed Under: Chicken, Main Dishes, Pasta Tagged With: buffalo, comfort food, leftover, mac 'n cheese

Ooey Gooey Butterscotch Chocolate Chip Bars

October 29, 2016 by Dana Leave a Comment

I almost named these 7 layer blondies because they are like a cross between my 7 layer bars and a blondie.  The flavors and ingredients are very similar with both butterscotch and chocolate chips, sweetened condensed milk, and coconut.  What I liked best about this version is how ooey and gooey the sweetened condensed milk… 

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Filed Under: Cookies & Bars Tagged With: bars, butterscotch, chocolate, coconut, sweets

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We’re two sisters whose story began at the end of a gravel road in Northern MN. We love to cook, share new recipes with each other, and are excited to share what we love to cook with you!

Hey, It's Tory! I've somewhat recently decided that cooking my own food is fun and can be healthier. I'm hoping this blog will inspire me to create healthy, tasty dishes! Learn More…

Hi! I'm Dana! I love being in the kitchen trying new recipes or perfecting old favorites. I am the chef of our hunting camps but am known for my cookies as much as my food! Learn More…

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Welcome to Gravel & Dine! We're two sisters who would love to share with you our love of cooking that started down a gravel road in Northern MN. We love easy weeknight meals, trying new things, and cooking for the people we love! Read More…

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