Gravel & Dine

Eating & growing up down a gravel road

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Spicy Shrimp and Sun Dried Tomatoes with Tortellini in a White Wine Butter Sauce

April 6, 2017 by Dana Leave a Comment

Last Friday was the end of our fiscal year at work and that meant the potential for a pretty late night for me, so I pretty much told Derek he needed to cook.  He texted me several shrimp ideas throughout the day and we settled on trying a hybrid of a couple recipes for shrimp… 

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Filed Under: FIsh/Seafood, Pasta Tagged With: lent, pasta, quick and easy, seafood, shrimp, sun dried tomatoes, tortellini, under 30 minutes

Lobster Mac and Cheese

March 23, 2017 by Dana 2 Comments

There is this general rule that cheese and seafood don’t go well together, but mac and cheese seems to be a way to defy that rule.  And you want to talk about indulgent put the classic macaroni and cheese comfort food with decadent, buttery lobster and you can’t go wrong. I have had lobster mac… 

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Filed Under: FIsh/Seafood, Pasta, Uncategorized Tagged With: comfort food, decadent, lent, lobster, mac and cheese

Garlic Mushroom Whole Wheat Pasta

March 16, 2017 by Tory Leave a Comment

This post is scheduled to post on the 3rd Friday of Lent, as most of you know, Catholics fast on Lenten Fridays by not eating meat- hence the meatless weekly posts Dana and I have been doing. So here’s my meatless recipe for the week, its a garlicy, mushroomy whole wheat pasta that is delicious,… 

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Filed Under: Pasta Tagged With: healthyish, lent, mushrooms, quick and easy, vegetarian, whole wheat pasta

Pizza Mac ‘n Cheese

February 15, 2017 by Dana 2 Comments

Sometimes the best recipes that you create come from the days when you don’t have anything planned and you just rummage around your fridge to see what you can find. That’s what happened when I ‘accidentally’ created this pizza mac ‘n cheese.  My husband requested mac and cheese for lunch one day and I had… 

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Filed Under: Pasta Tagged With: food fusion, mac and cheese, mash-up, pasta, pizza, quick and easy

Roasted Veggie Mac ‘n Cheese

January 10, 2017 by Dana Leave a Comment

How do you get kids to eat their vegetables?  If you believe Hidden Valley, you just dip them in ranch.  But growing up my mom had an even better solution – smother them in cheese, from a block of processed American cheese.  She used to steam broccoli and carrots and then melt a little bit… 

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Filed Under: Meatless, Pasta Tagged With: comfort food, mac 'n cheese, meatless, nostalgia, roasted veggies

Stuffed Shells

November 8, 2016 by Dana 1 Comment

During deer season we stay in a shack that has all the comforts of home except running water. So I try to make a lot of our meals in advance, in disposable foil pans, because dishes without running water aren’t my idea of a good time.  One of my Mom’s favorite meals that I typically… 

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Filed Under: Beef, Main Dishes, Pasta Tagged With: freezer meal, homemade, italian, pasta, stuffed shells

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We’re two sisters whose story began at the end of a gravel road in Northern MN. We love to cook, share new recipes with each other, and are excited to share what we love to cook with you!

Hey, It's Tory! I've somewhat recently decided that cooking my own food is fun and can be healthier. I'm hoping this blog will inspire me to create healthy, tasty dishes! Learn More…

Hi! I'm Dana! I love being in the kitchen trying new recipes or perfecting old favorites. I am the chef of our hunting camps but am known for my cookies as much as my food! Learn More…

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Welcome to Gravel & Dine! We're two sisters who would love to share with you our love of cooking that started down a gravel road in Northern MN. We love easy weeknight meals, trying new things, and cooking for the people we love! Read More…

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