Sometimes I see a recipe in a cookbook or cooking magazine and I have to make it right away. This was one of those recipes. I found it in the September 2014 issue of Cooking Light, ripped it out, made it a few days later and it’s become one of my favorite quick and easy…
Seasoned Duck Bites
One of my favorite ways to cook duck is probably also one of the easiest and fastest. My dad and I have made this together since I was a little kid – in fact, I don’t think I’ve ever made it without Dad around (well unless you count the one time I made them out…
Special K Bars
We just got back from our first hunting trip of the season – early goose in North Dakota. This is also our hottest hunting trip of the year, and as I’m getting all the food and goodies ready, I like to have a couple options that I don’t need to bake in the oven. So…
Chipotle Flank Steak Tacos with Pineapple Salsa
My husband isn’t really a fan of pineapple, so when he suggested this recipe for flank steak tacos with a grilled pineapple salsa from Eating Well, I wasn’t going to argue. In fact, I put it on the menu and bought all the ingredients before he could change his mind! We’ve made this a few…
Blueberry and Wheat Bulgur Summer Salad
Whenever I have been over served on alcoholic beverages (usually self-served…) I always crave fruity or juicy things the next day. I also usually have intense urges to be in a lake or similar body of water. I assume this is because I’m dehydrated and my body just wants to suck up all the moisture…
Garden Lettuce w Vinegar Dressing
I got this recipe from my husband’s Grandma and Grandpa Britton. Every year they grow a huge garden, full of potatoes, onions, corn, and too many other veggies to mention and of course the purpose of this post, loose leaf lettuce. The best thing about this lettuce/salad is you can pick a fresh salad for…
