Gravel & Dine

Eating & growing up down a gravel road

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Acini de Pepi with Spinach and Sundried Tomatoes

July 29, 2018 by Dana Leave a Comment

The first time I made this recipe was for North Dakota.  I made it ahead of time as a side and figured that we could just heat it up when we were ready to eat.  Well as it turns out, I liked it even better when I had it up there than when I tasted… 

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Filed Under: Pasta, Sides Tagged With: acini de pepi, easy side, hot or cold, pasta, side, sundried tomato

Thai Peanut Noodle Stir Fry

November 9, 2017 by Dana 2 Comments

I first found this recipe last year when I was preparing for deer season.  I like to have some meals that I can just pop into the oven to re-heat and typically noodle based casseroles do that pretty well.  But I wanted something new.  Well, stir-fries are pretty popular when I make them for the… 

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Filed Under: Chicken, Freezer Meals, Pasta Tagged With: asian, cook once - eat twice, freezer friendly, noodles, pasta, peanut

Chicken Fettucine with Sundried Tomatoes & Kale in Cauliflower Alfredo Sauce

October 7, 2017 by Dana 1 Comment

This recipe is long overdue to be posted.  Tory and I concocted this when we got together to create our Honey Mustard Pretzel recipe which we posted at Superbowl time back in February. We are both self-professed carb lovers and pasta is a major comfort food for us.  And the idea of making a cauliflower… 

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Filed Under: Chicken, Pasta Tagged With: cauliflower sauce, chicken, great leftover, healthyish, kale, pasta, sundried tomato

Spicy Shrimp and Sun Dried Tomatoes with Tortellini in a White Wine Butter Sauce

April 6, 2017 by Dana Leave a Comment

Last Friday was the end of our fiscal year at work and that meant the potential for a pretty late night for me, so I pretty much told Derek he needed to cook.  He texted me several shrimp ideas throughout the day and we settled on trying a hybrid of a couple recipes for shrimp… 

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Filed Under: FIsh/Seafood, Pasta Tagged With: lent, pasta, quick and easy, seafood, shrimp, sun dried tomatoes, tortellini, under 30 minutes

Top 10 Meatless Recipes

March 9, 2017 by Dana 1 Comment

Last week we shared our Top 10 Fish & Seafood recipes and this week we thought we’d share our Top 10 Meatless recipes.  Part of the reason we decided to do two different Top 10 lists is because when we started with the combined Top 10, it was just too hard to leave out recipe… 

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Filed Under: Meatless Tagged With: lent, meatless, pasta, top 10, vegetarian

Pizza Mac ‘n Cheese

February 15, 2017 by Dana 2 Comments

Sometimes the best recipes that you create come from the days when you don’t have anything planned and you just rummage around your fridge to see what you can find. That’s what happened when I ‘accidentally’ created this pizza mac ‘n cheese.  My husband requested mac and cheese for lunch one day and I had… 

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Filed Under: Pasta Tagged With: food fusion, mac and cheese, mash-up, pasta, pizza, quick and easy

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We’re two sisters whose story began at the end of a gravel road in Northern MN. We love to cook, share new recipes with each other, and are excited to share what we love to cook with you!

Hey, It's Tory! I've somewhat recently decided that cooking my own food is fun and can be healthier. I'm hoping this blog will inspire me to create healthy, tasty dishes! Learn More…

Hi! I'm Dana! I love being in the kitchen trying new recipes or perfecting old favorites. I am the chef of our hunting camps but am known for my cookies as much as my food! Learn More…

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Welcome to Gravel & Dine! We're two sisters who would love to share with you our love of cooking that started down a gravel road in Northern MN. We love easy weeknight meals, trying new things, and cooking for the people we love! Read More…

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